Happy, happy Monday folks! It’s a great day to have a great day. And you know what starts a day off on the right note…. a BOMB smoothie bowl! Danielle’s sorcerous foodie skills are on full display with this Chocolate Covered Strawberry Smoothie Bowl with Cacao Bucks. Just try to say no to this. JUST TRY.

 

 

 

Physically, I’m drooling while writing this blog post. Mentally, I am cozying up next to this smoothie bowl on some tropical island without a care in the world.

Chocolate Covered Strawberry Smoothie Bowl with Cacao Bucks

Chocolate Covered Strawberry Smoothie Bowl with Cacao Bucks

Cook Time: 2 minutes
Total Time: 2 minutes

Happy 21st of September! What better way to celebrate this iconic day than with a Chocolate Covered Strawberry Smoothie Bowl with Cacao Bucks for breakfast. I mean chocolate and strawberries?! YUM. Now Alexa, play September by Earth, Wind & Fire.

Ingredients

  • 1/2 cup frozen steamed Japanese sweet potato
  • 1 cup frozen riced cauliflower
  • 1/2 cup frozen steamed zucchini
  • 1 cup frozen strawberries
  • Handful of spinach
  • 1 Tbsp cacao nibs
  • 1 date
  • 1 cup almond milk
  • 2 scoops Sprout Living Chocolate Maca
  • Strawberries (for topping)
  • Cacao Lil Bucks

Instructions

    1. Blend smoothie until thick!
    2. Top with strawberries and Cacao Lil Bucks!

Notes

Makes 1 serving.

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