Nothing beats a warm bowl of oats to cozy up with on a cool fall morning. This recipe is jam packed with comfort and nutrition- the perfect duo to start your day off on the right foot.
Danielle always come in clutch with her protein bowls and this one can definitely be added to her collection of BOMB recipes.The fruits, veggies, oats, cinnamon and protein (not to mention cacao bucks!) easily make homemade brunch the new remedy to my covid blues! I’ll be nommin’ on this all winter long!
Chocolate Protein Oats with Lil Buck crunch
Chocolate protein anything is to die for. Chocolate was made to be consumed at every meal. Thank you Danielle for giving me another excuse to consume chocolate..... before 11am!
Ingredients
- 1/2 cup oats
- 1/2 cup riced cauliflower
- 1/2 cup shredded Zucchini
- 1 cup water
- Cinnamon
- 1 scoop chocolate protein
- Toppings: pear, cinnamon lil bucks, chia pudding and nut butter
Instructions
1. Add oats, cauliflower and water to pot.
2. Bring to a boil.
3. While water boils, shred zucchini (I use a cheese grater)
4. Reduce heat, add in zucchini, chocolate protein and cinnamon.
5. Transfer to bowl and top!
Notes
Makes 1 serving.
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